COMMAND & CONTROL
NEW ENGLAND CLAM BOIL WEDNESDAY, JUNE 30, 1999 OFFICER'S CLUB 6:30-10:00 p.m. MENU New England Clam Chowder Steamers and Mussels Lobster and Chicken Roasted Chicken, Chourico, Sausage New Potatoes, Corn on the Cob Watermelon and Rolls and Butter Cash Bar Price: $35.00 per person |
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